Table Wines

In restaurants throughout the countrysides all throughout Europe, wine lists are a rarity. Purveyors instead turn to generations of knowledge, and family history, instead creating wines from the vines on their properties, through a process passed down from generation to generation.  Similarly, the female led wineries and vineyards are now uniquely sharing their own historical knowledge and processes to create a more collaborative approach to the centuries of knowledge and processes.

At this intimate luncheon, you’ll sample women owned favorites paired with a prix fixe menu, and hopefully leave with a new set of favorites to serve as your own “house wines.”